What I Ate Wednesday 4-8-15

SPRING BREAK, YEAH! It feels SO REFRESHING to sleep in just a tad and to have no lunches or bags to pack.  It really is glorious. I started the morning working on some blog posts and drinking warm lemon water.   Then, in an effort to write a recipe down for the amazing Neapolitan Nice […]

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Single Serve Chocolate Banana Ice Cream

Sometimes you need a little single serve soft serve. In my book, “sometimes” has a definition more like “almost daily.” You may be like me or you may be the salty type, but I pretty much have to have something sweet after lunch and dinner.  It’s not a bag of Laffy Taffy like year’s past. […]

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Asian Sesame Cauliflower

Chinese food is one of those things in a food group all by itself like Sriracha or Frank’s hot sauce or watermelon.  I’m not sure I could ever get tired of it! Before I ate clean or before I became a vegan, Chinese take-out was the perfect Friday night ritual.  Saturdays were reserved for a […]

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Avocado-Dill Chickpea Salad

  The easiest way to maintain a clean eating lifestyle is to always have good eats in your fridge.  In the spring and summer months, for me, that means having an array of salad choices to pick from. I love a green salad, but there sure is a benefit to having these pre-made salads ready […]

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What I Ate Wednesday 4-1-15

Today (Tuesday) was such a beautiful day in South Carolina.  I’d say that if the air weren’t so yellow, that it’d be the perfect day.  It kind of smelled like the Masters and the weather begged us to stay outside. But again, enter yellow.  And then coughing and sneezing and nose dripping and junk in […]

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