A few weeks ago, all my boys went to Tennessee for the weekend to spend some time with family.  I had work and music obligations, so I stayed.  Darn. 😉

It was an absolutely amazing experience for my soul to be alone in the quiet for an entire weekend.  You mamas know what I mean.

I had grand plans of all the things I would accomplish.  But, my body hadn’t been able to be lazy in maybe 4 years….so I pretty much tackled Netflix, some writing, and random cooking.

Best. Weekend. Ever.

I challenged myself to figure all my meals out for the entire weekend without going to the grocery store or spending any money.  The call was to be satisfied with what I already had in my fridge, freezer, and pantry.

I’ll definitely be posting about how did this and how I felt.

One of the meals I made was a pizza–I ended up making a dough out of flours in my pantry and a yummy sauce from a can of tomato paste.

To save time, you could use sprouted grain tortillas for the pizza crusts–and do a build your own kind of night.  The trick is to bake them first, and get them a little bit hard before you put the sauce and ingredients on it!

I always have tomato paste and spices in my pantry so this makes for an easy dinner, especially when I feel like there’s ‘nothing to eat.’

I hope you enjoy!

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